Tuesday, August 26, 2008

Penang Asam Laksa


A couple of months back the hubby had gone out fishing with the guys ..... needless to say when they got back we had enough to feed 100 people..... well almost..... I gave as much as I could to the neighbours and friends but a lass I was still stuck with a freezer full of fish....... sigh!

I prepared the fish next to every way I knew..... fried, steam, grilled, cutlets, sambal and also Penang Asam Laksa..... for those of you who don't know this dish well is basically a sour soup made out of fish flakes and eaten with rice noodles.

Since cooking this dish required a litle extra work so we decided to invite a few friends over to join us.....

So, there we were sitting at the dinning table with our bowls of hot steaming asam laksa.... sweat was dripping down the hubby's face as I watched him slurping up his laksa...... now there's a satisfied man.....

Before you start on this meal, make sure you have your drink of water ready by your side.... considered yourself warned.....

Hmmmm ..... wondering when will the children be back at the same time so that we can have Penang Prawn Mee next..... hope I don't have to wait too long....






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